Are you passionate about Italian gelato?
Come to Bologna, the gelato capital, for a day to learn more about its secrets and produce your first gelato!
Who Is It For?
This course is designed for gelato lovers who wants to discover the art of gelato making via hands-on experience.
The principal objective of this class is to understand how a high quality artisan gelato is made through theory and practical lessons.
• What is gelato? Artisan gelato vs. industrial ice cream
• Main ingredients
• Production Cycle
• Cream gelato vs. fruit sorbets
• Gelato recipes
• Production and comparative tasting
The course lasts 1 day. It starts at 9.30 and ends at 17.00 in the evening.
Mandatory booking CLICK HERE