News&Events

Christmas Gelato Workshop
Gelateria Carpigiani, Via Emilia 45B Anzola dell'Emilia 40011, 06.12.2014
Saturday, 6 December, 4:00 p.m - Christmas Gelato Workshop

Do you want to surprise somebody with a delicious, unique gift?
Makoto Irie, instructor at Gelato University, will demonstrate how to make a tasty yule log cake made of gelato to take home with you!

Price per couple: €20
(Includes gelato seminare and gelato yule log to take home)


Info&reservations: booking@gelatomuseum.com  T +39 0516505306
(reservation required)




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